Jennifer Stooss
Consultant
Solution-orientated thinking and a creative approach – that’s what sets me apart. With extensive experience in tourism and the hotel industry, I bring new perspectives and innovative approaches to projects. My focus is always on people – with all their facets. I am committed to sustainable and future-orientated experiences that promote diversity and inspire new generations.
Work experience
Quant AG
Consultant
since February 2025
Weingut Nikolaihof, Austria
Wine sommelier and viticulture work in agriculture
May–Oct. 2024
Hotel Lenzerhorn Spa & Wellness, Lenzerheide
Receptionist
Winter season 23/24
Alp Morgeten, Simmental
Managing director of the hotel and restaurant business
2021–2023
Caritas, Bern
Branch Manager
Winter 22/23
Lyngen Lodge, Norwegen
Multifunctional role in service, housekeeping and guest care
Winter 21/22
Hotelplan Suisse, Bern
Various positions Branch Manager – Consultant
2012–2021
Education
Académie du Vin, Zürich
WSET 2 + 3
2022/2023
TFBO, Thun
Swiss certified tourism specialist
2019–2021
Pro Target, Aarau
Travel school
2012
Schule für Gestaltung Bern und Biel
Polygraph
2007–2011
Languages
German – mother tongue
English – conversational
French – basic knowledge
Russian – basic knowledge